Mushroom bag color characteristics: must be color, temperature difference, wet, poor light.

1. Temperature regulation. Fully-infected bacteria bags can be used for color management. When the natural temperature is lower than 12°C, arrange according to the shape of wells, code he…

First, control the shoot tip prosperous.
(1) Strengthen the control of fertilizer and water. In particular, the control of nitrogen fertilizer, in the early growth period and fruit picking, do not cut too much nitrogen to prevent shoots prosperous;
(2) To wipe off buds promptly. For …

1, soft rot prevention and control of soft rot disease, the first time to see the disease strains should be removed in a timely manner, apply appropriate amount of lime disinfection, and then use the following agents treatment, interval 7 to 10 days, continuous removal of governance 3 to 4 tim…