1, sweet seasoning. Adding 0.05g of saccharin per kilogram of finishing pig diet can increase the pig's daily weight gain by 6.4% and feed consumption by 5%. Adding 60ppm of saccharin to the sow's diet can prevent the anorexia of the sow during lactation. Symptoms and excessive desquamation increase the rate of lactation. Add 150 to 200 ppm of saccharin to the pig diet, and the pig's daily gain increases by 8% to 10%.
2, umami seasoning. For example, if pigs are fed with wet mixes, adding 300 ppm of MSG to the pig diet can increase the pig's daily weight gain by 5% to 8%. Feeding pigs with the remaining waste residue of MSG can increase the pig's daily gain by 4.5. %the above.
3, spicy seasoning. Garlic powder is generally added in the pig material by 0.2% to 0.5%, and chili powder can be added by 0.3% to 0.4% in the fattening pig ration. Adding 500 ppm of pepper to the sow diet reduced the incidence of pigs by 37.4%.
4, flavor spices. Adding scented feeds to pig diets is not only adding flavorings, but mainly adding scented feeds such as fats and oils. Adding 8% fat to finishing pig diets can increase the daily gain by 768 grams. Adding fat to pregnant and lactating sows can increase milk fat percentage and increase milk production, and increase the survival rate of newborn pigs by 2.6%. Heavy increase 11.7%.
5, salty seasoning. Salt is commonly used as salty seasoning in production, adding 0.25% to 0.4% to pig diets and 0.5% to breeding pigs and finishing pigs. Long-term lack of salt can make pigs lose appetite, slow growth, and even the occurrence of pica, alopecia, and excessive feeding will lead to salt poisoning.
Drawer Safe,Lock Safe,Anti Theft Safe,Portable Cash Safe Money Box
Ningbo Reliance Security Technology CO.,Ltd , https://www.reliancesafes.com